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Weekly Recipes by Category
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January 22 - January 28, 2010 |
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Appetizers, Snacks, Beverages
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Baba Ghanoush with Toasted Pita Triangles (blender or food processor)
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Cardamom Chai
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Cheddar Cheese Fondue (using beer)
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Cheese Snacks (using Bisquick, Betty Crocker, 1959)
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Chicken or Turkey Spread (tried)
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Chunky Blue Cheese Dip
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Cranberry Spritzer (using cranberry juice and ginger ale)
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Curry in a Hurry Wings (baked, using yogurt)
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Dolly's Pizza Cheese Dip - half and half is the secret versus milk. (tried)
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Easy Spinach-Artichoke Dip with Grilled Bread
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Four-Layer Mediterranean Dip (Rachael Ray)
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Fresh Fruit Lemonade (blender or food processor)
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Homemade Yogurt-Covered Nuts
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Honey Crackle Corn (baked caramel corn with almonds)
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Lemon-Berry Pitcher Punch (using 7-up)
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Lemonade Chicken Wings (using lemonade concentrate)
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Mole Ole Wings
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Peanut Butter and Jelly Truffles (using whole wheat bread and no sugar jam, food processor)
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Shrimp Remoulade (Betty Crocker, 1959)
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Spicy Boiled Shrimp with Raspberry Dipping Sauce
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The Ultimate Chocolate Malt (blender)
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Tropical Lemonade (using pineapple and ginger)
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Bishop's Bread (with dates, nuts and streusel topping, 13x9-inch or 2 loaves)
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Buttermilk Herb Biscuits and Cheese-Herb Biscuits
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Cheese-Filled Ring (using hot roll mix)
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Cheeseburger Buns (yeast dough filled with ground beef mixture)
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Cornmeal Shortcake Biscuits
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Fruity Rock Buns (using raisins and candied cherries, no yeast)
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Hush Puppies (using buttermilk, onion, garlic and cayenne)
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Lemon Tree Muffins (Parkay Margarine recipe)
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Orange Rolls (Brown-and-Serve Rolls package)
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Parmesan-Herb Popovers
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Raisin Tea Bread (quick bread using tea-soaked raisins, honey and walnuts)
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Scarborough Fair Herb Bread (no-knead yeast bread, makes 2 loaves)
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Sugar-Crusted Biscuits
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Sweet Potato Biscuits with Sesame
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Victory Pig or Old Forge Type Pizza (tried)
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Zucchini Herb Muffins (using parmesan and thyme or Italian seasoning)
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Flap Jack Peanut Stacks (using oats, buttermilk, peanut butter, honey and banana)
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Granola (Southern Living magazine, 1979)
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Haystack Eggs (using shoestring potatoes)
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Oatmeal and Wheat Flour Blueberry Pancakes (tried)
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Oatmeal, Raspberry and Peach Snack Bars (using fresh or frozen fruit)
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Peach Crisp Breakfast Bowl (serves 1)
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Angeline's Raisin-Pecan Pie
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Baked Butterscotch Puddings
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Baklava Sundaes with Honey-Nut Sauce
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Blueberry Bundt Cake (using oil and milk)
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Cafe Beaujolais Buttermilk-Cinnamon Coffee Cake
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Caramel Apples on Sticks (crock pot)
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Chocolate Raspberry Streusel Squares (using oats, raspberry preserves and chocolate chips)
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Katie's Mango Cake (using raisins and cinnamon, 13x9-inch)
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Lady Locks -using clothespins or foil covered dowels
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Maida Heatter's Devilish Cake with Chocolate Icing
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Mojito Sorbet (using rum, lime juice and mint, ice cream machine)
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Peanut Butter Bundt Cake with Chocolate Glaze
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Quinoa Brownies (using quinoa flour and rice flour, Bob's Red Mill recipe)
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Raspberry Cream Cheese Coffee Cake (using raspberry preserves and almonds)
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S'Mores Pizza (using graham cracker crumbs, chocolate chips and marshmallows)
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Three-Way Gingersnaps (using ground, fresh and crystallized ginger)
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Barbecued Pulled Pork Sandwiches with Homemade BBQ Sauce and Pickles
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Brazilian Black Bean Stew (served over rice, vegetarian)
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Broccoli-Ricotta Pasta Toss
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Bulgur-Stuffed Avocados
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Camembert, Bacon, and Potato Tart (food processor)
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Carolina Chopped or Pulled Pork 'Cue (tried)
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Chicken and Vegetables With Creamy Mustard-Herb Sauce (crock pot)
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Chicken Piccata (using boneless chicken breasts)
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Eggs with Mediterranean Vegetables in Tomato Sauce (Italian)
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Espresso-Cardamom-Rubbed Pork Chops
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Family Pot Roast Dinner (using onion soup mix, served with noodles)
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Four-Napkin Hot Turkey Po-Boys (oven or crock pot)
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Freezer Meatballs
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Gingered Veggie Couscous (using peppers, onion and zucchini)
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Grilled (or Broiled) Eggplant Rolls (using ricotta cheese, make ahead)
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Ground Gyro Platter Deluxe (lamb loaves, fries and gravy, Rachael Ray)
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Ham and Broccoli Casserole in White Sauce (Prosciutto Cotto con Broccolo e Besciamella)
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Help with good cut of meat for roasting
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Jefferson County Public Schools Sloppy Joes (1960's)
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Jerk Pork (using pork chops, blender or food processor, Jamaican)
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Just Wonderful Lemon-Garlic Pork Chops
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Kenyan Baked Fish with Spicy Sauce (Mtuzi Wa Samki)
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Lasagna with Artichokes and Ricotta Cheese (Lasagne ai Carciofi e Ricotta)
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Oven Barbecued Spareribs
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Pasta with Garlic, Bacon and Beet Greens or Chard
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Pasta with Lamb Shanks in Beer and Tomato Sauce (crock pot)
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Rice Oriental Hamburger Helper Variation (tried)
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Slow Cooked Lasagna (crock pot)
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Speedy Burritos (using cooked rice)
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Sticky Beef (or Pork) Bones
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Tilapia Curry with Roasted Spices (Indian)
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Todd Wilbur's Mac-n-Cheese (Stouffer's Mac and Cheese copycat)
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Baked Salmon, baked sweet potato and pickled beets - (tried)
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Mixes, Herbs, spices, Food Gifts
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Basic American Barbecue Dry Rub (Steven Raichlen)
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Heloise's Seasoned Salt
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Cool and Creamy Fruit Toss with Orange Dressing (using sour cream)
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Cucumbers with Mock Sour Cream (1980)
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Cucumbers with Oil and Vinegar Dressing (1980)
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Foster's Market Shrimp Salad with Lemon-Dill Vinaigrette
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Fresh Fruit with Honey-Lime Dressing
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Fuji Apple Salad Chicken with Apple White Balsamic Vinaigrette (repost)
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Light and Lemony Pasta Salad
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Lithuanian Mixed Vegetable Salad
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Mexican Chopped Salad (using olives, cucumber, zucchini and avacado)
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Pirate's House Restaurant Orange-Cream Cheese Pecan Dressing
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Roasted Butternut Squash Salad with Warm Cider Vinaigrette, Cranberries and Walnuts
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Shrimp Salad with Dijon Vinaigrette and Blue Cheese
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Sweet and Sour Red Cabbage and Apple Salad (with hot dressing using honey, no oil)
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Thai-Style Peanut Cabbage Salad with Ginger-Lime Dressing
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Tuscan Tortellini and Melon Salad (using melon balls and prosciutto)
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Mini-Cuban Sandos (Sandwiches) with Mexican Adobo Dressing
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Muffuletta Made Easy (food processor)
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Turkey Focaccia Sandwiches (using refrigerated pizza dough or frozen bread dough)
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Basic Lemon Risotto (using lemon zest, lemon juice and parmesan)
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Basic Spoonbread
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Berghoff Restaurant Creamed Spinach
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Bubbly Broiled Potatoes (using mayonnaise and cheese)
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Corn and Chive Pudding (blender)
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Green Garlic, Spring Onion and Gruyere Cheese Spoonbread
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Maple-Glazed Bacon Spoonbread
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Marinated Roasted Beets (with thyme and shallots)
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Olive Creamed Potatoes (Betty Crocker, 1959)
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Phyl's Pancakes (using biscuit mix, 1980's)
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Potatoes Girarrosto-Style (Italian)
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Provencal Tomato Casserole (using bread crumbs, fresh herbs and Gruyere, make ahead)
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Southwestern Corn Relish
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Southwestern Pinto Beans (Jack Rabbit Pinto Beans package) (tried)
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Spiced Carrots (using cinnamon, cumin, coriander and orange)
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Zesty Green Beans (using lemon, garlic and bacon)
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Beef Stroganoff and Noodle Soup (using mushrooms, shallots and cream)
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Chipotle Sweet Potato Soup (blender) (tried)
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Crock-Roasted Root Vegetables or Roasted Vegetable Soup (crock pot)
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Curried Butternut Squash Soup with Toasted Coconut and Golden Raisins (blender or food processor)
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Hot Dog Bean Soup (Jack Rabbit Great Northern Beans package) (tried)
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I found 3 old Jack Rabbit bags w/recipes (tried)
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Pork Tortilla Soup (using cooked pork)
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Roasted Potato Leek Soup with Crispy Shallots (food processor)
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Assorted and Uncategorized Recipes
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01-22-10 Recipe Swap - Recipes from Newspapers and Magazines
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01-23-10 Saturday Recipe Swap - Assorted Recipes
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01-24-10 Recipe Swap - All Beef Recipes
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01-25-10 Recipe Swap - Letter D Recipes
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01-26-10 Recipe Swap - Letter E Recipes
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01-27-10 Recipe Swap - Letter F Recipes
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01-28-10 Recipe Swap - Letter G Recipes
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Balsamic and Parmesan Roasted Cauliflower
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Collection - Letter D Recipes
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Collection - Letter E Recipes
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Collection - Letter F Recipes
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Collection - Letter G Recipes
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Collection - Recipes Using Beef
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Crispers Herb Citrus
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Cupids Hot Dog Chili (copycat recipe) (tried)
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Dill Crouton Topping (Betty Crocker, 1969)
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Heinz Ketchup (Copycat recipe) (tried)
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Honey Butter (using cream cheese)
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Hunan Kung Pow (tried)
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Recipe:Lithuanian Cold Beet Soup (Saltibarsciai), Fried Cookies, Coffee Cake, Apple Cake, Torte, Kolachy
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January 22 - January 28, 2010 |
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